Forging Partnerships for Sustainability: MOU Signed Between College of Fisheries Mangalore and Yashashwi Fish Meal and Oil Company
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On November 5, 2023, an important Memorandum of Understanding (MOU) was signed between the College of Fisheries, Mangalore, and Yashashwi Fish Meal and Oil Company at The Avatar Hotel, Mangaluru. The agreement marks a collaborative effort to enhance sustainable fisheries management and advance academic and technical expertise in the sector.
The partnership aims to foster close liaison and cooperation in conducting various studies and initiatives related to sustainable fisheries. It also includes collaborative academic exercises and the exchange of technical expertise, creating a robust framework for research and innovation in fisheries management.
The Small Pelagic Purse Seine Fisheries, Karnataka State Fishery Improvement Project (FIP), stands to benefit from this collaboration by integrating scientific research with practical industry applications. This synergy between academia and industry underscores a shared commitment to promoting sustainable practices and conserving marine ecosystems while supporting the economic viability of the fisheries sector.
The MOU signing represents a significant step forward in achieving sustainable fisheries management goals and highlights the importance of partnerships in addressing the pressing challenges faced by the fishing industry.
